Trump: Stumped

By

Susan Kelly

Susan KellyI don’t usually write about politics, but the whole Trump phenomenon totally confounds me.

He’s said to appeal to “the base,” a group that regards all the other Republican candidates as progressive liberals. Seriously. Take a look at some of the online forums where “the base” gathers. I’m not going to list them. They’re easy to find. They’re composed of people who claim they refused to vote for Mitt Romney in 2012 because Romney’s a socialist.

Well, okay. Mitt’s a soft-shell Commie. I can dig it. But Trump, on the other hand, is supposed to be a real conservative. I’m not digging it.

Let’s look at his record.

Trump supports—100%, he says—Kelo, the Supreme Court decision that allowed a corporation to take over private property. This isn’t eminent domain; it’s theft. And it’s anathema to most conservatives. And to a lot of liberals, for that matter.

He has donated more money to Democratic politicians and their causes than he has to Republican politicians. And the Democrats better not forget it, either. If they do, he’ll remind them, plus issue marching orders. “Hillary Clinton, I said, ‘Be at my wedding,’ and she came to my wedding,” Trump stated on August 7, 2015. “She had no choice, because I gave to a foundation.”

Back in the day, he loved Hillary. He said so. Now he despises her.

In 2008, he thought Barack Obama was great. “I was his biggest cheerleader,” Trump claims. (Well, of course he was. According to Trump—who has recently acquired the lamentable habit of referring to himself in the third person—Trump and anything Trump-related is the biggest of whatever it may be.) In 2011, he offered to donate one million dollars to charity if someone would produce Obama’s real birth certificate. He said he sent a fleet of private eyes (the legendary Matt Jacob not amongst them, alas) to dig up the truth. In July of this year, Anderson Cooper raised the birth certificate issue. “I really don’t want to get into it,” Trump replied. Gee, I wonder why not?

He’s been all over the place on guns, abortion, and universal health care. His supporters say he’s “evolved.” They don’t cut the same slack for any other candidate who’s failed to toe the line without any deviation whatsoever, which is why, I assume, they decided that former candidate for the Republican nomination Scott Walker is a flaming liberal. Same for Marco Rubio. And Rick Perry. And Carly Fiorina. And John Kasich. The jury’s out on Ben Carson, because he once said something to the effect that he’d prefer not to see Uzis in the hands of homicidal lunatics.

At one point, Trump himself supported a ban on automatic weapons—but that was before he evolved, I guess.

So what’s Trump’s appeal to the people to whom he appeals?

Is it his braggadocio? “I’m really, really smart,” he’s said on numerous occasions, although probably not as often as he’s said “I’m really, really rich.” He’s told us that he’s “slept with the top women in the world,” though “the top women in the world,” whoever they are, seem to have unanimously declined to verify the claim. He’s informed us that his current wife Melania looks incredibly hot in a “very small thong.” (Amusing factoid: If Trump becomes president, his wife will be the second foreign-born first lady and the first to pose nude for a men’s magazine.)

The next time he tells us about whatever he has that’s the biggest, I hope it’s not what I’m afraid it will be.

Is it his general oafishness? He’s referred to various women—notably Rosie O’Donnell and Arianna Huffington–as slobs, dogs, and pigs. When Megyn Kelly of Fox asked him if he thought this practice might damage him with women voters, he responded by Tweeting that Kelly was a bimbo. Which would appear to prove Kelly’s point, but, hey…

Is it that he claims not to care what the press says about him? As he told Esquire magazine in 1991, “You know, it doesn’t really matter what [the media] write as long as you’ve got a young and beautiful piece of ass.”

Or does it just come down to the fact that he said he’d build a 1575-mile-long wall along the southern border and make Mexico pay for it? If you believe that, you’ll believe anything.

Even about whatever’s biggest.

JUST BOUGHT MY BOOTS

By

Zachary Klein

zachI know. Boston’s been flirting with record high temperatures this past week. But so what? We’re a third of the way into September and no amount of heat and humidity can shatter my cringe as winter approaches.

I remember the last one all too well:PIC1So I cling to my fast fading memories of summer. And honestly, there aren’t all that many. This wasn’t a kick-out-the-jams season since we’re in deep reno prep for a long overdue overhaul of our living space. We rent out the first floor apartment, live on the second, and have our offices on the third.

PIC2

 

 

 

 

 

 

 

 

By “prep,” we’re talking about packing up everything from the kitchen, pantry, and a good chunk of the living room and hauling it to the third floor to stuff into our offices and anywhere else we can stack boxes.PIC3

 

Which meant no long trips but didn’t mean no fun. We took a couple of weekends to visit cousins in Western Massachusetts, who have a sweet home on Lake Buel in Monterey.

PIC4Of course it was also wonderful to stay in Brooklyn and drive to Connecticut to visit our grandchildren, who are on the move now—crawling, pulling themselves to their feet, and making all sorts of strange sounds.PIC5

 

 

 

 

Between the family visits, Sue and I continued our ongoing tour of “not particularly first rate cities”—a weekend in Portland, Maine, and, a day in Salem, Massachusetts.

Ahh, what sacrifices we make for CULTURE. Portland Museum of Art (PMA) was showing a exhibit culled from eight Maine museums called Directors’ Cut: Selections from the Maine Art Museum Trail. It was a hell of a lot easier to view the best of each museum gathered in one place than scrambling around—no matter how beautiful the roads might be. This wasn’t leaf-peeping season.

PIC6

Andrew Wyeth-Turkey Pond.

PIC8

Marguerite Thompson Zorach

The exhibit placed images by distinctively different artists next to each other to treat us to the breadth of visions inspired by the state. For the most part it was successful, showcasing the talents of Winslow Homer, Rockwell Kent, and Andrew Wyeth alongside works by Lois Dodd, Marguerite Thompson Zorach, or Robert Indiana.

 

 

 

 

Winslow Homer-Sunset Fires.

Winslow Homer-Sunset Fires.

Robert Indiana-Eat with Fork

 

 

 

 

 

 

 

 

 

As is the case with many small city museums, Portland’s is a nice size—that is, you don’t start blurring out by the time you leave.

Poker Night from A Streetcar Named Desire

Poker Night from A Streetcar Named Desire

And there was certainly no blur when we visited the Peabody Essex Museum (PEM) in Salem to see American Epics: Thomas Hart Benton and Hollywood.

While the exhibit focused on Benton’s years in Hollywood, creating huge poster-like paintings that captured a sense of story (and were often about great movies), the show included a number of his earlier, more political paintings—some of which were surprisingly (at least to me) powerful. The man didn’t like what we did to Native Americans and abhorred slavery.

Thomas Hart Benton

Thomas Hart Benton

Of course you can’t visit museums without proper nourishment. Each of these two cities had a number of good restaurants, though Portland takes the prize. Rapidly becoming a real artisan, locally sourced foodie town, our favorite meal was at Fore Street.

Pic12The atmosphere was New England coast casual, but the food was not. And people know about it. Fore was banged out for months, but if you were willing to check in at 5 p.m. and hang at the bar for about an hour until they opened the restaurant, it was possible to be seated. ‘Course, I’d be pretty much willing to wait at a bar any time of day, but this time it let us score the best meal we had all year.

PIC13Lunch in Salem’s Finz Seafood and Grill didn’t match Fore. But we left with wide smiles and full stomachs having split a FINZ Burger that came loaded with fried oysters, melted onions, boursin cheese and bacon—and then, there were those fish tacos.

 

In between our “not ready for prime time” tours, we went to a number of friends’ parties, including our traditional July 4th at Bob and Randee’s house. Always great people time with super food. (Hmm, I’m seeing a pattern here.)

The other party that jumps out was Mike and Carol’s 50th wedding anniversary. Mike had been working for close to fifteen years rebuilding a ramshackle carriage house that was crumbling behind his beautiful Dorchester Victorian. We hadn’t been over in a while and the carriage house, where the celebration was held, just blew us away. As did the pig roast and band. It had been a long time since we’ve heard live music at an indoor/outdoor private party. A whole lot of happy.

There were two more day trips to Rhode Island. One to Newport with Bob and Emily, sans Sue, Randee, and Michael, where we sat on a windblown beach protecting our subs from marauding seagulls.

Bob

Bob

With Emily

With Emily

And finally at summer’s end, a group excursion to Pawtucket R.I. to see the Triple A Pawtucket Red Sox.PIC16Upon reflection, summer turned out to be a fine time. And while we were fooled (according to Snopes) about having a once in a lifetime view of Mars on August 28th, it was still something to see.PIC17Luckily, we were easily able to fall back asleep. Musta’ had to do with schlepping those boxes.

“This may not be the best of all possible worlds, but to say that it is the worst is mere petulant nonsense.” ~ Thomas Henry Huxley

 

 

 

 

 

 

Great Inventions of Our Time

By

Susan Kelly

Susan KellyActually, this column is going to be—mostly–about great unheralded, or at least underappreciated, inventions of our time. Do I need to talk about antibiotics, which have saved countless millions of lives? (Unfortunately, about 10% of the population of the planet is allergic to them.) Or Novocain and its successors, which have made trips to the dentist, if not a joyride, far less unpleasant? Or the Salk vaccine? The internal combustion engine? (Yes, it pollutes, but seriously—in the event that it’s necessary, do you want to be conveyed to the hospital via horse-drawn buggy?) Civil rights? Universal education? Computers? Telephones? Refrigeration, which has also saved countless millions of lives? Air conditioning? Vodka martinis? Mel Brooks’s movies?

No. I don’t need to talk about those things.

What I want to write about are those little things that make life so much easier, that we take for granted (our grandparents wouldn’t) and never acknowledge. The following list is not in any order of importance.

  1. Suitcases with wheels. Whatever genius invented rolling baggage deserves the Nobel Prize for so doing. I’m not sure which Nobel Prize. In my case, the Peace Prize, since it prevents me (and zillions of other people) from having meltdowns in airports as a result of having to carry all that stuff.
  2. Salad spinners. How did we prepare salads before these were invented? Well, we did, but it was considerably more work than necessary. I’m old enough to recall the time when you had to use a roll of paper towels to dry the lettuce you just washed. Or soggy-up a bunch of clean dish towels doing the same thing.
  3. Stamps that you don’t have to lick before you stick them on an envelope.
  4. Carpet-sweepers. These have been around a long time, but I really like them better than vacuum cleaners. They don’t jack up my electric bill and I don’t have to buy bags and change them.
  5. Rolled oat cereals. (These are commonly known as Ch—rios, but I don’t want to get into potential trademark violation. I wasn’t allowed by my editor to use the word Sty—f-am in a novel to denote a disposable coffee cup, so I’m careful about these things.) No, not for the fact that rolled oat cereals are apparently a heart-healthy breakfast food, but because they endlessly entertain babies. As soon as the kid’s able to maintain an upright position, buckle your infant into a high chair, sprinkle the pristine-clean high chair tray with you-know-whats, and the child will be absorbed for hours trying to pick up the things and insert them in his or her mouth while you occupy yourself with other matters. (Of course you don’t leave the kid unattended. I suppose I need to say that, just as blow-driers now come with instructions NOT to use them while one is taking a shower.) Babies seem to be able to pick up only one Ch—rio at a time, which is why I say they provide hours of entertainment for her or him. Full disclosure: I don’t actually like to eat this cereal, and never did.
  6. Plastic ice cube trays that you twist to release the contents. When I was a kid, ice cube trays were metal, with levers that you yanked back in order to relieve the cubes from their confinement. But you had to be Arnold Schwarzenegger in his prime to do this successfully.

Here are some modern inventions I could do without:

  1. Reality television
  2. Ice tea or lemonade that purports to be kiwi-strawberry-flavored. This is not a beverage. It is what you pour into the anti-freeze compartment of your car.
  3. Boy bands
  4. Microwave pizza. This is not food. It is mattress stuffing compressed into a circular shape and topped with ketchup and a sprinkle of cheese product.
  5. Any carbon-based alleged life form calling itself Kim Kardashian

Neither of my lists is by any means comprehensive. In fact, as soon as I send this column to Zach, I’ll probably think of a dozen other unheralded but vital inventions that I love. And even more inventions that I hate. That being the case, I invite you to list your own loved and hated inventions. It’s still summer: This is the silly season, as they say in the news biz. So go for it.

I’ll be back later in September with some, ahem, more serious commentary. Promise.

But in the interim, tell us what you love. And hate.

House Hunters, Part Deux

By

Susan Kelly

Susan Kelly When I wrote about the show House Hunters a month or so ago, I didn’t mention that I myself was, at that point, a house hunter. Or, rather a condo-hunter. Anyway, after about six months’ of searching, I found one, made an offer on it, had the offer accepted, and sealed the deal on July 22. I am now a woman of property, having not been one since 1999. It feels good. Not because I want to be a real estate magnate, but so I can have my own place that I can make my own. That it’s a condo means that I don’t have to shovel my own snow.

So…let me tell you about my condo and what it doesn’t have in terms of those things the show House Hunters deems essential in terms of civilized living:

  • A “spa tub” in the “master suite.”
  • Double sinks in the bathroom of the “master suite.”
  • Anything resembling a “master suite.”
  • Granite counter tops in the kitchen.
  • A “desirable open floor plan.”

I must confess that the condo does have a walk-in closet, but not in the non-existent “master suite.” It’s situated in an alcove off a hall that leads to the entrance to the kitchen on the east and the living room on the south. And that forms yet another alcove.

The condo is in fact lousy with alcoves, which is one reason I decided to buy it, literally twenty seconds after I walked into it. It also has eleven-foot ceilings, hardwood floors, working light fixtures from 1910 (they’re up to code), and big windows. The building dates from 1900, and was constructed originally to house the executive offices of a woolen mill. It was converted to apartments sometime in the 1930s (I think), and then into condos sometime in the 1980s. Every antique feature that could be preserved or restored has been. The building foyer looks like that of the Palais Garnier, and was probably modeled after it. (Look up Palais Garnier on Google images. The resemblance is astonishing. Really. I am not exaggerating.) There’s a mail chute on each floor that actually works, and each apartment/unit door has a functioning transom. When was the last time you saw a functioning transom? Don’t tell me. It was Humphrey Bogart’s office in The Maltese Falcon. And the Casablanca fan hanging from the living room ceiling is straight out of….Casablanca. It’s all so noir I could just scream. Put that together with the Palais Garnier foyer and…we’ll always have Paris.

What could be better?

I’ll tell you what’s better. The kitchen is small. Really small. It’s perfectly equipped, with much better cabinet space than I’ve had in larger kitchens. But it’s only big enough for me. This is the opposite of the House Hunters ideal, of course, which mandates that you can’t possibly prepare a meal in a kitchen that’s not big enough to hold all your family and friends milling around and hanging over your shoulder while you’re trying to broil their lamb chops and bake their potatoes. Or toss the salad. In this galley, the salad might get tossed on you.

So…guests be warned. There is no room for you in my new kitchen. You’ll just have to sit in the living room drinking your vodka martinis, gin martinis, Scotch on the rocks, bourbon and soda, wine, whatever floats your boat, and chomping on hors d’oeuvres while I gracefully excuse myself, waft to the oven, and put the finishing touches on dinner. You can’t follow me there.

I’m thrilled.

House Hunters

Susan Kelly

By

Susan Kelly

Several years ago, whenever I was in need of a laugh, I’d tune into the madly popular HGTV show House Hunters. In case you’re not familiar with it, House Hunters is a reality show that purports to follow individuals, couples, or families on their quest to acquire the perfect accommodation. Although the program’s longest-running host, Suzanne Whang, is a stand-up comic, I’m not sure whether the show was intended to be funny. It sure turned out that way.

A lot of the humor of the show derives from the fact that it showcases the screaming bad taste of a certain segment of the American public, or at least that segment of the American public that enjoys exposing itself on reality shows. One episode I remember vividly featured a young couple searching for their dream house. The real estate agent showed them a perfectly preserved Victorian/Craftsman. This place was stunning. The woodwork was to die for: built-in bookshelves, built-in hutches and china cabinets, wainscoting, beautifully carved mantels on the fireplaces…you get the picture. I’d settle for the oak floors alone.

The wife looked around at the hutches and bookcases, made a face, and said, “All this old stuff has to go.”

I’m pretty sure I screamed.

Another of my favorite episodes was the one starring a family looking for a nice big house in the suburbs. Not an unreasonable choice. Certainly it’s a choice that millions of people have made, and lived happily ever after having made it. But this particular hunting party was obsessed with having a huge kitchen. I mean a kitchen the size of a basketball court. Every other consideration appeared to be secondary. Very secondary. I began to wonder if they were undercover location scouts for Iron Chef.

Well, no. It turned out they wanted a colossal kitchen so that all their relatives and friends could assemble in it with them while Mom and Dad were preparing whatever meal was to be served to the merrymakers.

(Wanting to have hordes of people underfoot while you’re trying to make dinner is, by the way, an ongoing obsession with a lot of House Hunter participants. Beats me why. I don’t know about you, but the absolute last thing I want when I’m trying to baste a turkey, whisk a sauce, sauté a veal scallop, broil salmon, or mash potatoes is twenty-six people breathing down the back of my neck.)

Well, anyway, the family did find and buy a house with a huge kitchen, cooing about all the entertaining they were going to do, and rhapsodizing about how Mom and Dad wouldn’t have to miss any of the fun because all the guests would be in the kitchen with them while Mom and Dad were cooking.

The final scene of every House Hunters episode I’ve seen shows the Hunters du jour happily ensconced in their new abode. This episode was no different. The camera panned over a party scene in the enormous kitchen, guests happily milling around the linoleum-laiden acreage. (No, basketball hoops hadn’t been erected at either end of the room. Nor hockey goals. Though there was a flat screen tv the size of Rhode Island.) Then the camera zoomed in on the food preparation area.

On the counter were…four gallons of jug wine and six pizza boxes.

Maybe this is what “cooking for family and friends” means in the new millennium: ordering take-out to feed the multitudes. There’s something almost New Testament about it.

But I did learn something from watching House Hunters. This is the abiding lesson:

It is impossible to live decently in a house or condo lacking a) an open floor plan, b) a kitchen the size of Madison Square Garden, c) a “spa tub” in the bathroom of the “master suite,” d) double sinks in the bathroom of the “master suite,” e) a walk-in closet in the “master suite,” f) granite countertops, and g) stainless steel appliances. No self-respecting House Hunter insists on anything less.

I wonder how many of these folks really want those things, or want them only because they’ve been told by advertisers that they want them. The latter, I suspect.

I could go the cheap and easy route and blame this situation on Madison Avenue and modern American culture. But I would be remiss in so doing. There were advertising men (and women) practicing their craft in ancient Rome, and apparently quite effectively. The ruins of Pompeii are notable for graffiti promoting garam, a stew composed principally of decayed fish. (It occurs to me that this is the ideal dish to prepare if you wish to keep your friends and relatives out of the kitchen while you’re cooking.) Prostitutes touted their services. The four preoccupations of advertisers, back then, were money, sex, politics, and food.

Tell me what’s changed since.

So let us now imagine Roman House Hunters—or, I suppose, villa hunters—Episode XVII. Octavius, a newly elected senator, and his lovely and talented wife Flavia are seeking a starter villa in an upscale neighborhood off the Appian Way, rural in character, but convenient to shops, temples, usurers, slave auctions, gladiatorial combat venues, baths, and soothsayers. It’s been a tough slog, but Octavius and Flavia have finally found the perfect place.

The vomitorium has granite countertops.